• On-line liquid chromatography-comprehensive two dimensional gas chromatography with dual detection for the analysis of mineral oil and synthetic hydrocarbons in cosmetic lip care products
    Zoccali Mariosimone, Tranchida Peter Q., Mondello Luigi
    ANALYTICA CHIMICA ACTA, FEB 7 2019, Pagine: 221-226, ISSN: 0003-2670 , Volume: 1048
  • Comprehensive Isotopic Data Evaluation (CIDE) of Carbon Isotope Ratios for Quality Assessment and Traceability of Coffee
    Schipilliti L., Bonaccorsi I., Buglia A. G., Mondello L.
    FOOD ANALYTICAL METHODS, Issue: 1 JAN 2019, Pagine: 121-127, ISSN: 1936-9751 , Volume: 12
  • Evaluation of the carbon isotope ratios of selected volatiles determined in several citrus authentic petitgrain oils. Bigarade (C-aurantium) petitgrain oil’s first case report
    Schipilliti Luisa, Bonaccorsi Ivana L., Mondello Luigi
    JOURNAL OF ESSENTIAL OIL RESEARCH, Issue: 2 MAR 4 2019, Pagine: 99-110, ISSN: 1041-2905 , Volume: 31
  • Use of an “Intelligent Knife” (iknife), Based on the Rapid Evaporative Ionization Mass Spectrometry Technology, for Authenticity Assessment of Pistachio Samples (vol 12, pg 558, 2019)
    Rigano Francesca, Stead Sara, Mangraviti Domenica, Jandova Renata, Petit Davy, Marino Nino, Mondello Luigi
    FOOD ANALYTICAL METHODS, Issue: 2 FEB 2019, Pagine: 569-569, ISSN: 1936-9751 , Volume: 12
  • Use of an “Intelligent Knife” (iknife), Based on the Rapid Evaporative Ionization Mass Spectrometry Technology, for Authenticity Assessment of Pistachio Samples
    Rigano Francesca, Stead Sara, Mangraviti Domenica, Jandova Renata, Petit Davy, Marino Nino, Mondello Luigi
    FOOD ANALYTICAL METHODS, Issue: 2 FEB 2019, Pagine: 558-568, ISSN: 1936-9751 , Volume: 12
  • Nitric oxide affects cadmium-induced changes in the lichen Ramalina farinacea
    Kovacik Jozef, Dresler Slawomir, Micalizzi Giuseppe, Babula Petr, Hladky Juraj, Mondello Luigi
    NITRIC OXIDE-BIOLOGY AND CHEMISTRY, FEB 1 2019, Pagine: 11-18, ISSN: 1089-8603 , Volume: 83
  • Use of a recently developed thermal modulator within the context of comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: Gas flow optimization aspects
    Zoccali Mariosimone, Giocastro Barbara, Tranchida Peter Q., Mondello Luigi
    JOURNAL OF SEPARATION SCIENCE, Issue: 3 FEB 2019, Pagine: 691-697, ISSN: 1615-9306 , Volume: 42
  • Chemical Composition of the Essential Oil of the Endemic Species Micromeria frivaldszkyana (Degen) Velen.
    Zheljazkov Valtcho D., Micalizzi Giuseppe, Semerdjieva Ivanka, Mondello Luigi
    MOLECULES, Issue: 3 FEB 1 2019, ISSN: 1420-3049 , Volume: 24
  • Cryogenic modulation fast GC x GC-MS using a 10 m microbore column combination: Concept, method optimization, and application
    Giocastro Barbara, Piparo Marco, Tranchida Peter Q., Mondello Luigi
    JOURNAL OF SEPARATION SCIENCE, Issue: 5 MAR 2018, Pagine: 1112-1117, ISSN: 1615-9306 , Volume: 41
  • Accumulation and toxicity of organochlorines in green microalgae
    Kovacik Jozef, Antos Vojtech, Micalizzi Giuseppe, Dresler Slawomir, Hrabak Pavel, Mondello Luigi
    JOURNAL OF HAZARDOUS MATERIALS, APR 5 2018, Pagine: 168-175, ISSN: 0304-3894 , Volume: 347
  • Partial characterization of the pigments produced by the marine-derived fungus Talaromyces albobiverticillius 30548. Towards a new fungal red colorant for the food industry
    Venkatachalam Mekala, Zelena Miroslava, Cacciola Francesco, Ceslova Lenka, Girard-Valenciennes Emmanuelle, Clerc Patricia, Dugo Paola, Mondello Luigi, Fouillaud Mireille, Rotondo Archimede, Giuffrida Daniele, Dufosse Laurent
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, APR 2018, Pagine: 38-45, ISSN: 0889-1575 , Volume: 67
  • Proposal of a Linear Retention Index System for Improving Identification Reliability of Triacylglycerol Profiles in Lipid Samples by Liquid Chromatography Methods
    Rigano Francesca, Oteri Marianna, Russo Marina, Dugo Paola, Mondello Luigi
    ANALYTICAL CHEMISTRY, Issue: 5 MAR 6 2018, Pagine: 3313-3320, ISSN: 0003-2700 , Volume: 90
  • Authentication of citrus volatiles based on carbon isotope ratios
    Schipilliti Luisa, Bonaccorsi Ivana Lidia, Occhiuto Cristina, Dugo Paola, Mondello Luigi
    JOURNAL OF ESSENTIAL OIL RESEARCH, Issue: 1 2018, Pagine: 1-15, ISSN: 1041-2905 , Volume: 30
  • Disease outcomes after DAA-induced SVR: Data from the resist-HCV cohort

    DIGESTIVE AND LIVER DISEASE, Issue: 1 FEB 2018, Pagine: 1-2, ISSN: 1590-8658 , Volume: 50
  • Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromatography combined with a triple quadrupole mass spectrometer
    Zoccali Mariosimone, Cappello Simone, Mondello Luigi
    JOURNAL OF CHROMATOGRAPHY A, APR 27 2018, Pagine: 99-106, ISSN: 0021-9673 , Volume: 1547
  • Recent Analytical Techniques Advances in the Carotenoids and Their Derivatives Determination in Various Matrixes
    Giuffrida Daniele, Donato Paola, Dugo Paola, Mondello Luigi
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Issue: 13 APR 4 2018, Pagine: 3302-3307, ISSN: 0021-8561 , Volume: 66
  • Comprehensive lipid profiling in the Mediterranean mussel (Mytilus galloprovincialis) using hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection
    Donato Paola, Micalizzi Giuseppe, Oteri Marianna, Rigano Francesca, Sciarrone Danilo, Dugo Paola, Mondello Luigi
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 14 MAY 2018, Pagine: 3297-3313, ISSN: 1618-2642 , Volume: 410
  • Environmental conditions influence the biochemical properties of the fruiting bodies of Tuber magnatum Pico
    Vita Federico, Franchina Flavio Antonio, Taiti Cosimo, Locato Vittoria, Pennazza Giorgio, Santonico Marco, Purcaro Giorgia, De Gara Laura, Mancuso Stefano, Mondello Luigi, Alpi Amedeo
    SCIENTIFIC REPORTS, MAY 8 2018, ISSN: 2045-2322 , Volume: 8
  • Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strain
    Cacciola Francesco, Mangraviti Domenica, Rigano Francesca, Donato Paola, Dugo Paola, Mondello Luigi, Cortes Hernan J.
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3473-3482, ISSN: 1618-2642 , Volume: 410
  • Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties
    Russo Marina, Fanali Chiara, Tripodo Giusy, Dugo Paola, Muleo Rosario, Dugo Laura, De Gara Laura, Mondello Luigi
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3507-3520, ISSN: 1618-2642 , Volume: 410