Selected papers from the 42th International Symposium on Capillary Chromatography and 15th GC x GC symposium (RIVA 2018)
Mondello Luigi, Donato Paola
JOURNAL OF CHROMATOGRAPHY A,
FEB 22
2020,
ISSN: 0021-9673 ,
Volume: 1613
Gas Chromatography-Fourier Transform Infrared Spectroscopy for Unambiguous Determination of Illicit Drugs: A Proof of Concept
Salerno Tania M. G., Donato Paola, Frison Giampietro, Zamengo Luca, Mondello Luigi
FRONTIERS IN CHEMISTRY,
JUL 24
2020,
ISSN: 2296-2646 ,
Volume: 8
Recent advances in the coupling of carbon dioxide-based extraction and separation techniques
Zoccali Mariosimone, Donato Paola, Mondello Luigi
TRAC-TRENDS IN ANALYTICAL CHEMISTRY,
JUL
2019,
Pagine: 158-165,
ISSN: 0165-9936 ,
Volume: 116
Carotenoids from the ripening bacterium Brevibacterium linens impart color to the rind of the French cheese, Fourme de Montbrison (PDO)
Giuffrida Daniele, Monnet Christophe, Laurent Florence, Cacciola Francesco, Oteri Marianna, Le Piver Melanie, Caro Yanis, Donato Paola, Mondello Luigi, Roueyre Daniel, Dufosse Laurent
NATURAL PRODUCT RESEARCH,
MAY 27
2019,
ISSN: 1478-6419 ,
Recent Analytical Techniques Advances in the Carotenoids and Their Derivatives Determination in Various Matrixes
Giuffrida Daniele, Donato Paola, Dugo Paola, Mondello Luigi
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
Issue: 13
APR 4
2018,
Pagine: 3302-3307,
ISSN: 0021-8561 ,
Volume: 66
Comprehensive lipid profiling in the Mediterranean mussel (Mytilus galloprovincialis) using hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection
Donato Paola, Micalizzi Giuseppe, Oteri Marianna, Rigano Francesca, Sciarrone Danilo, Dugo Paola, Mondello Luigi
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
Issue: 14
MAY
2018,
Pagine: 3297-3313,
ISSN: 1618-2642 ,
Volume: 410
Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strain
Cacciola Francesco, Mangraviti Domenica, Rigano Francesca, Donato Paola, Dugo Paola, Mondello Luigi, Cortes Hernan J.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
Issue: 15
JUN
2018,
Pagine: 3473-3482,
ISSN: 1618-2642 ,
Volume: 410
Multidimensional Gas Chromatography Coupled to Combustion-Isotope Ratio Mass Spectrometry/Quadrupole MS with a Low-Bleed Ionic Liquid Secondary Column for the Authentication of Truffles and Products Containing Truffle
Sciarrone Danilo, Schepis Antonino, Zoccali Mariosimone, Donato Paola, Vita Federico, Creti Donato, Alpi Amedeo, Mondello Luigi
ANALYTICAL CHEMISTRY,
Issue: 11
JUN 5
2018,
Pagine: 6610-6617,
ISSN: 0003-2700 ,
Volume: 90
Supercritical Fluid Chromatography x Ultra-High Pressure Liquid Chromatography for Red Chilli Pepper Fingerprinting by Photodiode Array, Quadrupole-Time-of-Flight and Ion Mobility Mass Spectrometry (SFC x RP-UHPLC-PDA-Q-ToF MS-IMS)
Donato Paola, Giuffrida Daniele, Oteri Marianna, Inferrera Veronica, Dugo Paola, Mondello Luigi
FOOD ANALYTICAL METHODS,
Issue: 12
DEC
2018,
Pagine: 3331-3341,
ISSN: 1936-9751 ,
Volume: 11
Comprehensive Liquid Chromatography and Other Liquid-Based Comprehensive Techniques Coupled to Mass Spectrometry in Food Analysis
Cacciola Francesco, Donato Paola, Sciarrone Danilo, Dugo Paola, Mondello Luigi
ANALYTICAL CHEMISTRY,
Issue: 1
JAN 3
2017,
Pagine: 414-429,
ISSN: 0003-2700 ,
Volume: 89
Supercritical fluid chromatography for lipid analysis in foodstuffs
Donato Paola, Inferrera Veronica, Sciarrone Danilo, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 1
JAN
2017,
Pagine: 361-382,
ISSN: 1615-9306 ,
Volume: 40
Quali-quantitative characterization of the volatile constituents in Cordia verbenacea DC essential oil exploiting advanced chromatographic approaches and nuclear magnetic resonance analysis
Sciarrone Danilo, Giuffrida Daniele, Rotondo Archimede, Micalizzi Giuseppe, Zoccali Mariosimone, Panto Sebastiano, Donato Paola, Rodrigues-das-Dores Rosana Goncalves, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
NOV 17
2017,
Pagine: 246-253,
ISSN: 0021-9673 ,
Volume: 1524
Capsaicinoids and Carotenoids in Capsicum annuum L.: Optimization of the Extraction Method, Analytical Characterization, and Evaluation of its Biological Properties
Mokhtar Meriem, Russo Marina, Cacciola Francesco, Donato Paola, Giuffrida Daniele, Riazi Ali, Farnetti Sara, Dugo Paola, Mondello Luigi
FOOD ANALYTICAL METHODS,
Issue: 5
MAY
2016,
Pagine: 1381-1390,
ISSN: 1936-9751 ,
Volume: 9
Role of the flavonoid-rich fraction in the antioxidant and cytotoxic activities of Bauhinia forficata Link. (Fabaceae) leaves extract
Miceli Natalizia, Buongiorno Luigina Pasqualina, Celi Maria Grazia, Cacciola Francesco, Dugo Paola, Donato Paola, Mondello Luigi, Bonaccorsi Irene, Taviano Maria Fernanda
NATURAL PRODUCT RESEARCH,
Issue: 11
2016,
Pagine: 1229-1239,
ISSN: 1478-6419 ,
Volume: 30
Analysis of the Carotenoid Composition and Stability in Various Overripe Fruits by Comprehensive Two-Dimensional Liquid Chromatography
Cacciola Francesco, Giuffrida Daniele, Utczas Margita, Mangraviti Domenica, Beccaria Marco, Donato Paola, Bonaccorsi Ivana, Dugo Paola, Mondello Luigi
LC GC EUROPE,
Issue: 5
MAY
2016,
Pagine: 252-257,
ISSN: 1471-6577 ,
Volume: 29
Comprehensive two-dimensional liquid chromatography-tandem mass spectrometry for the simultaneous determination of wine polyphenols and target contaminants
Donato Paola, Rigano Francesca, Cacciola Francesco, Schure Mark, Farnetti Sara, Russo Marina, Dugo Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
AUG 5
2016,
Pagine: 54-62,
ISSN: 0021-9673 ,
Volume: 1458
Improving the productivity of a multidimensional chromatographic preparative system by collecting pure chemicals after each of three chromatographic dimensions
Sciarrone Danilo, Panto Sebastiano, Donato Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
DEC 2
2016,
Pagine: 80-85,
ISSN: 0021-9673 ,
Volume: 1475
Characterization of the pigment fraction in sweet bell peppers (Capsicum annuum L.) harvested at green and overripe yellow and red stages by offline multidimensional convergence chromatography/liquid chromatography-mass spectrometry
Bonaccorsi Ivana, Cacciola Francesco, Utczas Margita, Inferrera Veronica, Giuffrida Daniele, Donato Paola, Dugo Paola, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 17
SEP
2016,
Pagine: 3281-3291,
ISSN: 1615-9306 ,
Volume: 39
Determination of the polyphenolic content of a Capsicum annuum L. extract by liquid chromatography coupled to photodiode array and mass spectrometry detection and evaluation of its biological activity
Mokhtar Meriem, Soukup Jan, Donato Paola, Cacciola Francesco, Dugo Paola, Riazi Ali, Jandera Pavel, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 2
JAN
2015,
Pagine: 171-178,
ISSN: 1615-9306 ,
Volume: 38
Performance evaluation of a versatile multidimensional chromatographic preparative system based on three-dimensional gas chromatography and liquid chromatography-two-dimensional gas chromatography for the collection of volatile constituents
Panto Sebastiano, Sciarrone Danilo, Maimone Mariarosa, Ragonese Carla, Giofre Salvatore, Donato Paola, Farnetti Sara, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
OCT 23
2015,
Pagine: 96-103,
ISSN: 0021-9673 ,
Volume: 1417
Application of different analytical systems for the characterization of food bioactives
Giuffrida Daniele, Cacciola Francesco, Utczas Margita, Beccaria Marco, Donato Paola, Dugo Paola, Mondello Luigi
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY,
AUG 16
2015,
ISSN: 0065-7727 ,
Volume: 250
Continuous vs. segmented second-dimension system gradients for comprehensive two-dimensional liquid chromatography of sugarcane (Saccharum spp.)
Leme Gabriel Mazzi, Cacciola Francesco, Donato Paola, Cavalheiro Alberto Jose, Dugo Paola, Mondello Luigi
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
Issue: 18
JUL
2014,
Pagine: 4315-4324,
ISSN: 1618-2642 ,
Volume: 406
NMR characterisation and dynamic behaviour of [Pt(bipy) (R-Thiourea)(2)]Cl-2 and [Pt(phen)(R-Thiourea)(2)]Cl-2 complexes
Rotondo Archimede, Barresi Salvatore, Cusumano Matteo, Rotondo Enrico, Donato Paola, Mondello Luigi
INORGANICA CHIMICA ACTA,
JAN 30
2014,
Pagine: 1-10,
ISSN: 0020-1693 ,
Volume: 410
High performance characterization of triacylglycerols in milk and milk-related samples by liquid chromatography and mass spectrometry
Beccaria Marco, Sullini Giuseppe, Cacciola Francesco, Donato Paola, Dugo Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
SEP 19
2014,
Pagine: 172-187,
ISSN: 0021-9673 ,
Volume: 1360
Complementary Analytical Liquid Chromatography Methods for the Characterization of Aqueous Phase from Pyrolysis of Lignocellulosic Biomasses
Tomasini Debora, Cacciola Francesco, Rigano Francesca, Sciarrone Danilo, Donato Paola, Beccaria Marco, Caramao Elina B., Dugo Paola, Mondello Luigi
ANALYTICAL CHEMISTRY,
Issue: 22
NOV 18
2014,
Pagine: 11255-11262,
ISSN: 0003-2700 ,
Volume: 86
Juniperus oxycedrus L. subsp oxycedrus and Juniperus oxycedrus L. subsp macrocarpa (Sibth. & Sm.) Ball. “berries” from Turkey: Comparative evaluation of phenolic profile, antioxidant, cytotoxic and antimicrobial activities
Taviano Maria Fernanda, Marino Andreana, Trovato Ada, Bellinghieri Valentina, Melchini Antonietta, Dugo Paola, Cacciola Francesco, Donato Paola, Mondello Luigi, Guvenc Aysegul, De Pasquale Rita, Miceli Natalizia
FOOD AND CHEMICAL TOXICOLOGY,
AUG
2013,
Pagine: 22-29,
ISSN: 0278-6915 ,
Volume: 58
Betula pendula Roth leaves: gastroprotective effects of an HPLC-fingerprinted methanolic extract
Germano Maria Paola, Cacciola Francesco, Donato Paola, Dugo Paola, Certo Giovanna, D'Angelo Valeria, Mondello Luigi, Rapisarda Antonio
NATURAL PRODUCT RESEARCH,
Issue: 17
SEP 1
2013,
Pagine: 1569-1575,
ISSN: 1478-6419 ,
Volume: 27
Stop-flow comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection for phospholipid analysis
Dugo Paola, Fawzy Nermeen, Cichello Filomena, Cacciola Francesco, Donato Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
FEB 22
2013,
Pagine: 46-53,
ISSN: 0021-9673 ,
Volume: 1278
Profiling and quantifying polar lipids in milk by hydrophilic interaction liquid chromatography coupled with evaporative light-scattering and mass spectrometry detection
Russo Marina, Cichello Filomena, Ragonese Carla, Donato Paola, Cacciola Francesco, Dugo Paola, Mondello Luigi
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
Issue: 13
MAY
2013,
Pagine: 4617-4626,
ISSN: 1618-2642 ,
Volume: 405
Potential of comprehensive chromatography in food analysis
Tranchida Peter Q., Donato Paola, Cacciola Francesco, Beccaria Marco, Dugo Paola, Mondello Luigi
TRAC-TRENDS IN ANALYTICAL CHEMISTRY,
DEC
2013,
Pagine: 186-205,
ISSN: 0165-9936 ,
Volume: 52
Mass spectrometry detection in comprehensive liquid chromatography: Basic concepts, instrumental aspects, applications and trends
Donato Paola, Cacciola Francesco, Tranchida Peter Quinto, Dugo Paola, Mondello Luigi
MASS SPECTROMETRY REVIEWS,
Issue: 5
SEP-OCT
2012,
Pagine: 523-559,
ISSN: 0277-7037 ,
Volume: 31
Advances in LC-MS for Food Analysis
Cacciola Francesco, Donato Paola, Beccaria Marco, Dugo Paola, Mondello Luigi
LC GC EUROPE,
MAY
2012,
Pagine: 15-+,
ISSN: 1471-6577 ,
Betula pendula leaves: Polyphenolic characterization and potential innovative use in skin whitening products
Germano M. P., Cacciola F., Donato P., Dugo P., Certo G., D'Angelo V., Mondello L., Rapisarda A.
FITOTERAPIA,
Issue: 5
JUL
2012,
Pagine: 877-882,
ISSN: 0367-326X ,
Volume: 83
Mass spectrometric elucidation of triacylglycerol content of Brevoortia tyrannus (menhaden) oil using non-aqueous reversed-phase liquid chromatography under ultra high pressure conditions
Dugo Paola, Beccaria Marco, Fawzy Nermeen, Donato Paola, Cacciola Francesco, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
OCT 12
2012,
Pagine: 227-236,
ISSN: 0021-9673 ,
Volume: 1259
Development of an online capillary comprehensive 2D-LC system for the analysis of proteome samples
Sommella Eduardo, Cacciola Francesco, Donato Paola, Dugo Paola, Campiglia Pietro, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 4
FEB
2012,
Pagine: 530-533,
ISSN: 1615-9306 ,
Volume: 35
Ultra high pressure in the second dimension of a comprehensive two-dimensional liquid chromatographic system for carotenoid separation in red chili peppers
Cacciola Francesco, Donato Paola, Giuffrida Daniele, Torre Germana, Dugo Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
SEP 14
2012,
Pagine: 244-251,
ISSN: 0021-9673 ,
Volume: 1255
Monodimensional and comprehensive liquid chromatography linked to mass spectrometry for unravelling bioactive components in medicinal plants
Mondello L., Donato P., Cacciola F., Dugo P.
PLANTA MEDICA,
Issue: 12
AUG
2011,
Pagine: 1252-1252,
ISSN: 0032-0943 ,
Volume: 77
Comprehensive chromatographic separations in proteomics
Donato P., Cacciola F., Mondello L., Dugo P.
JOURNAL OF CHROMATOGRAPHY A,
Issue: 49
DEC 9
2011,
Pagine: 8777-8790,
ISSN: 0021-9673 ,
Volume: 1218
Comprehensive two-dimensional liquid chromatography with evaporative light-scattering detection for the analysis of triacylglycerols in Borago officinalis
Mondello Luigi, Beccaria Marco, Donato Paola, Cacciola Francesco, Dugo Giovanni, Dugo Paola
JOURNAL OF SEPARATION SCIENCE,
Issue: 6
MAR
2011,
Pagine: 688-692,
ISSN: 1615-9306 ,
Volume: 34
Online Comprehensive RPLC x RPLC with Mass Spectrometry Detection for the Analysis of Proteome Samples
Donato Paola, Cacciola Francesco, Sommella Eduardo, Fanali Chiara, Dugo Laura, Dacha Marina, Campiglia Pietro, Novellino Ettore, Dugo Paola, Mondello Luigi
ANALYTICAL CHEMISTRY,
Issue: 7
APR 1
2011,
Pagine: 2485-2491,
ISSN: 0003-2700 ,
Volume: 83
Analytical characterization of mandarin (Citrus deliciosa Ten.) essential oil
Dugo Paola, Bonaccorsi Ivana, Ragonese Carla, Russo Marina, Donato Paola, Santi Luca, Mondello Luigi
FLAVOUR AND FRAGRANCE JOURNAL,
Issue: 1
JAN
2011,
Pagine: 34-46,
ISSN: 0882-5734 ,
Volume: 26
The Secrets of Red Wine – Determination of Polyphenols by Comprehensive 2D LC with PDA and MS-MS (IT-TOF) Detection
Donato Paola, Cacciola Francesco, Dugo Paola, Mondello Luigi
LC GC EUROPE,
MAR
2011,
Pagine: 8-9,
ISSN: 1471-6577 ,
Determination of phospholipids in milk samples by means of hydrophilic interaction liquid chromatography coupled to evaporative light scattering and mass spectrometry detection
Donato Paola, Cacciola Francesco, Cichello Filomena, Russo Marina, Dugo Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
Issue: 37
SEP 16
2011,
Pagine: 6476-6482,
ISSN: 0021-9673 ,
Volume: 1218
Phenolic composition and biological activities of Juniperus drupacea Labill. berries from Turkey
Miceli N., Trovato A., Marino A., Bellinghieri V., Melchini A., Dugo P., Cacciola F., Donato P., Mondello L., Guvenc A., De Pasquale R., Taviano M. F.
FOOD AND CHEMICAL TOXICOLOGY,
Issue: 10
OCT
2011,
Pagine: 2600-2608,
ISSN: 0278-6915 ,
Volume: 49
RP-LC x RP-LC analysis of a tryptic digest using a combination of totally porous and partially porous stationary phases
Mondello Luigi, Donato Paola, Cacciola Francesco, Fanali Chiara, Dugo Paola
JOURNAL OF SEPARATION SCIENCE,
Issue: 10
MAY
2010,
Pagine: 1454-1461,
ISSN: 1615-9306 ,
Volume: 33
High peak capacity separation of peptides through the serial connection of LC shell-packed columns
Donato Paola, Dugo Paola, Cacciola Francesco, Dugo Giovanni, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 8
APR
2009,
Pagine: 1129-1136,
ISSN: 1615-9306 ,
Volume: 32
Characterization of the polyphenolic fraction of Morus alba leaves extracts by HPLC coupled to a hybrid IT-TOF MS system
Dugo Paola, Donato Paola, Cacciola Francesco, Germano Maria Paola, Rapisarda Antonio, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 21
NOV
2009,
Pagine: 3627-3634,
ISSN: 1615-9306 ,
Volume: 32
Epoxycarotenoids esters analysis in intact orange juices using two-dimensional comprehensive liquid chromatography
Dugo Paola, Giuffrida Daniele, Herrero Miguel, Donato Paola, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 7
APR
2009,
Pagine: 973-980,
ISSN: 1615-9306 ,
Volume: 32
Comprehensive two-dimensional liquid chromatography to quantify polyphenols in red wines
Dugo Paola, Cacciola Francesco, Donato Paola, Airado-Rodriguez Diego, Herrero Miguel, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
Issue: 44
OCT 30
2009,
Pagine: 7483-7487,
ISSN: 0021-9673 ,
Volume: 1216
High efficiency liquid chromatography techniques coupled to mass spectrometry for the characterization of mate extracts
Dugo Paola, Cacciola Francesco, Donato Paola, Jacques Rosangela Assis, Caramao Elina Bastos, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
Issue: 43
OCT 23
2009,
Pagine: 7213-7221,
ISSN: 0021-9673 ,
Volume: 1216
Acquisition of deeper knowledge on the human plasma fatty acid profile exploiting comprehensive 2-D GC
Tranchida Peter Quinto, Costa Rosaria, Donato Paola, Sciarrone Danilo, Ragonese Carla, Dugo Paola, Dugo Giovanni, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 19
OCT
2008,
Pagine: 3347-3351,
ISSN: 1615-9306 ,
Volume: 31
Serial coupled columns reversed-phase separations in high-performance liquid chromatography – Tool for analysis of complex real samples
Herrero Miguel, Cacciola Francesco, Donato Paola, Giuffrida Daniele, Dugo Giacomo, Dugo Paola, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A,
Issue: 2
APR 25
2008,
Pagine: 208-215,
ISSN: 0021-9673 ,
Volume: 1188
Offline LC-GC x GC in combination with rapid-scanning quadrupole mass spectrometry
Sciarrone Danilo, Tranchida Peter Quinto, Costa Rosaria, Donato Paola, Ragonese Carla, Dugo Paola, Dugo Giovanni, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 19
OCT
2008,
Pagine: 3329-3336,
ISSN: 1615-9306 ,
Volume: 31
Use of partially porous column as second dimension in comprehensive two-dimensional system for analysis of polyphenollic antioxidants
Dugo Paola, Cacciola Francesco, Herrero Miguel, Donato Paola, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 19
OCT
2008,
Pagine: 3297-3308,
ISSN: 1615-9306 ,
Volume: 31
Rapid analysis of food products by means of high speed gas chromatography
Donato Paola, Tranchida Peter Quinto, Dugo Paola, Dugo Giovanni, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE,
Issue: 4
MAR
2007,
Pagine: 508-526,
ISSN: 1615-9306 ,
Volume: 30
Comprehensive chromatographic methods for the analysis of lipids
Quinto Tranchida Peter, Donato Paola, Dugo Paola, Dugo Giovanni, Mondello Luigi
TRAC-TRENDS IN ANALYTICAL CHEMISTRY,
Issue: 3
MAR
2007,
Pagine: 191-205,
ISSN: 0165-9936 ,
Volume: 26
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