• Influence of Citrus Flavor Addition in Brewing Process: Characterization of the Volatile and Non-Volatile Profile to Prevent Frauds and Adulterations
    Trovato Emanuela, Arigo Adriana, Vento Federica, Micalizzi Giuseppe, Dugo Paola, Mondello Luigi
    SEPARATIONS, Issue: 2 FEB 2021, Volume: 8
  • Analysis of Organic Sulphur Compounds in Coal Tar by Using Comprehensive Two-Dimensional Gas Chromatography-High Resolution Time-of-Flight Mass Spectrometry
    Aloisi Ivan, Zoccali Mariosimone, Tranchida Peter Q., Mondello Luigi
    SEPARATIONS, Issue: 2 JUN 2020, Volume: 7