INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY



Pubblicazioni

  • Chemical profile, antibacterial, antioxidant, and anisakicidal activities of Thymus zygis subsp. gracilis essential oil and its effect against Listeria monocytogenes
    Bouymajane Aziz, Filali Fouzia Rhazi, Ed-Dra Abdelaziz, Aazza Mustapha, Nalbone Luca, Giarratana Filippo, Alibrando Filippo, Miceli Natalizia, Mondello Luigi, Cacciola Francesco
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, DEC 16 2022, ISSN: 0168-1605 , Volume: 383