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Pubblicazioni

• Determination of the polyphenolic fraction of Pistacia vera L. kernel extracts by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection
  Arena Katia, Cacciola Francesco, Mangraviti Domenica, Zoccali Mariosimone, Rigano Francesca, Marino Nino, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 19 JUL 2019, Pagine: 4819-4829, ISSN: 1618-2642 , Volume: 411

• Introducing three new ABC Editors
  Woolley Adam T., Baeumner Antje J., Moreno-Bondi Maria C., Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 12 MAY 2019, ISSN: 1618-2642 , Volume: 411

• Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties
  Russo Marina, Fanali Chiara, Tripodo Giusy, Dugo Paola, Muleo Rosario, Dugo Laura, De Gara Laura, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3507-3520, ISSN: 1618-2642 , Volume: 410

• Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strain
  Cacciola Francesco, Mangraviti Domenica, Rigano Francesca, Donato Paola, Dugo Paola, Mondello Luigi, Cortes Hernan J.
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3473-3482, ISSN: 1618-2642 , Volume: 410

• Comprehensive lipid profiling in the Mediterranean mussel (Mytilus galloprovincialis) using hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection
  Donato Paola, Micalizzi Giuseppe, Oteri Marianna, Rigano Francesca, Sciarrone Danilo, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 14 MAY 2018, Pagine: 3297-3313, ISSN: 1618-2642 , Volume: 410

• Comprehensive gas chromatography coupled to mass spectrometry for the separation of pesticides in a very complex matrix
  Mondello Luigi, Casilli Alessandro, Tranchida Peter Quinto, Lo Presti Maria, Dugo Paola, Dugo Giovanni
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 6 NOV 2007, Pagine: 1755-1763, ISSN: 1618-2642 , Volume: 389

• Comparison of two different multidimensional liquid-gas chromatography interfaces for determination of mineral oil saturated hydrocarbons in foodstuffs
  Purcaro Giorgia, Zoccali Mariosimone, Tranchida Peter Quinto, Barp Laura, Moret Sabrina, Conte Lanfranco, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 2-3 JAN 2013, Pagine: 1077-1084, ISSN: 1618-2642 , Volume: 405

• Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry data
  Beccaria Marco, Costa Rosaria, Sullini Giuseppe, Grasso Elisa, Cacciola Francesco, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 17 JUL 2015, Pagine: 5211-5225, ISSN: 1618-2642 , Volume: 407

• Profiling and quantifying polar lipids in milk by hydrophilic interaction liquid chromatography coupled with evaporative light-scattering and mass spectrometry detection
  Russo Marina, Cichello Filomena, Ragonese Carla, Donato Paola, Cacciola Francesco, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 13 MAY 2013, Pagine: 4617-4626, ISSN: 1618-2642 , Volume: 405

• Determination of petitgrain oils landmark parameters by using gas chromatography-combustion-isotope ratio mass spectrometry and enantioselective multidimensional gas chromatography
  Schipilliti Luisa, Bonaccorsi Ivana, Sciarrone Danilo, Dugo Laura, Mondello Luigi, Dugo Giovanni
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 2-3 JAN 2013, Pagine: 679-690, ISSN: 1618-2642 , Volume: 405

• Continuous vs. segmented second-dimension system gradients for comprehensive two-dimensional liquid chromatography of sugarcane (Saccharum spp.)
  Leme Gabriel Mazzi, Cacciola Francesco, Donato Paola, Cavalheiro Alberto Jose, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 18 JUL 2014, Pagine: 4315-4324, ISSN: 1618-2642 , Volume: 406

• Qualitative and quantitative analysis of the unsaponifiable fraction of vegetable oils by using comprehensive 2D GC with dual MS/FID detection
  Tranchida Peter Q., Salivo Simona, Franchina Flavio A., Bonaccorsi Ivana, Dugo Paola, Mondello Luigi
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 13 MAY 2013, Pagine: 4655-4663, ISSN: 1618-2642 , Volume: 405

• Nutraceuticals and separations
  
  ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 13 MAY 2013, Pagine: 4589-4590, ISSN: 1618-2642 , Volume: 405