Pubblicazioni - Università di Messina

Cryogenic modulation fast GC x GC-MS using a 10 m microbore column combination: Concept, method optimization, and application
Giocastro Barbara, Piparo Marco, Tranchida Peter Q., Mondello Luigi
JOURNAL OF SEPARATION SCIENCE, Issue: 5 MAR 2018, Pagine: 1112-1117, ISSN: 1615-9306 , Volume: 41
Accumulation and toxicity of organochlorines in green microalgae
Kovacik Jozef, Antos Vojtech, Micalizzi Giuseppe, Dresler Slawomir, Hrabak Pavel, Mondello Luigi
JOURNAL OF HAZARDOUS MATERIALS, APR 5 2018, Pagine: 168-175, ISSN: 0304-3894 , Volume: 347
Partial characterization of the pigments produced by the marine-derived fungus Talaromyces albobiverticillius 30548. Towards a new fungal red colorant for the food industry
Venkatachalam Mekala, Zelena Miroslava, Cacciola Francesco, Ceslova Lenka, Girard-Valenciennes Emmanuelle, Clerc Patricia, Dugo Paola, Mondello Luigi, Fouillaud Mireille, Rotondo Archimede, Giuffrida Daniele, Dufosse Laurent
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, APR 2018, Pagine: 38-45, ISSN: 0889-1575 , Volume: 67
Proposal of a Linear Retention Index System for Improving Identification Reliability of Triacylglycerol Profiles in Lipid Samples by Liquid Chromatography Methods
Rigano Francesca, Oteri Marianna, Russo Marina, Dugo Paola, Mondello Luigi
ANALYTICAL CHEMISTRY, Issue: 5 MAR 6 2018, Pagine: 3313-3320, ISSN: 0003-2700 , Volume: 90
Authentication of citrus volatiles based on carbon isotope ratios
Schipilliti Luisa, Bonaccorsi Ivana Lidia, Occhiuto Cristina, Dugo Paola, Mondello Luigi
JOURNAL OF ESSENTIAL OIL RESEARCH, Issue: 1 2018, Pagine: 1-15, ISSN: 1041-2905 , Volume: 30
Disease outcomes after DAA-induced SVR: Data from the resist-HCV cohort

DIGESTIVE AND LIVER DISEASE, Issue: 1 FEB 2018, Pagine: 1-2, ISSN: 1590-8658 , Volume: 50
Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromatography combined with a triple quadrupole mass spectrometer
Zoccali Mariosimone, Cappello Simone, Mondello Luigi
JOURNAL OF CHROMATOGRAPHY A, APR 27 2018, Pagine: 99-106, ISSN: 0021-9673 , Volume: 1547
Recent Analytical Techniques Advances in the Carotenoids and Their Derivatives Determination in Various Matrixes
Giuffrida Daniele, Donato Paola, Dugo Paola, Mondello Luigi
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, Issue: 13 APR 4 2018, Pagine: 3302-3307, ISSN: 0021-8561 , Volume: 66
Comprehensive lipid profiling in the Mediterranean mussel (Mytilus galloprovincialis) using hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection
Donato Paola, Micalizzi Giuseppe, Oteri Marianna, Rigano Francesca, Sciarrone Danilo, Dugo Paola, Mondello Luigi
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 14 MAY 2018, Pagine: 3297-3313, ISSN: 1618-2642 , Volume: 410
Environmental conditions influence the biochemical properties of the fruiting bodies of Tuber magnatum Pico
Vita Federico, Franchina Flavio Antonio, Taiti Cosimo, Locato Vittoria, Pennazza Giorgio, Santonico Marco, Purcaro Giorgia, De Gara Laura, Mancuso Stefano, Mondello Luigi, Alpi Amedeo
SCIENTIFIC REPORTS, MAY 8 2018, ISSN: 2045-2322 , Volume: 8
Novel comprehensive multidimensional liquid chromatography approach for elucidation of the microbosphere of shikimate-producing Escherichia coli SP1.1/pKD15.071 strain
Cacciola Francesco, Mangraviti Domenica, Rigano Francesca, Donato Paola, Dugo Paola, Mondello Luigi, Cortes Hernan J.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3473-3482, ISSN: 1618-2642 , Volume: 410
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties
Russo Marina, Fanali Chiara, Tripodo Giusy, Dugo Paola, Muleo Rosario, Dugo Laura, De Gara Laura, Mondello Luigi
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, Issue: 15 JUN 2018, Pagine: 3507-3520, ISSN: 1618-2642 , Volume: 410
Comparison of different analytical techniques for the analysis of carotenoids in tamarillo (Solanum betaceum Cay.)
Giuffrida Daniele, Zoccali Mariosimone, Arigo Adriana, Cacciola Francesco, Osorio Roa Coralia, Dugo Paola, Mondello Luigi
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, MAY 15 2018, Pagine: 161-167, ISSN: 0003-9861 , Volume: 646
Phenolic profile, antioxidant and cytotoxic properties of polar extracts from leaves and flowers of Isatis tinctoria L. (Brassicaceae) growing in Sicily
Taviano M. F., Filocamo A., Ragusa S., Cacciola F., Dugo P., Mondello L., Mastrazzo G. Paterniti, De Rose R. F., Celano M., Lombardo G. E., Melchini A., Miceli N.
PLANT BIOSYSTEMS, Issue: 4 2018, Pagine: 795-803, ISSN: 1126-3504 , Volume: 152
Phenolic profile and biological properties of the leaves of Ficus vasta Forssk. (Moraceae) growing in Egypt
Taviano Maria Fernanda, Rashed Khaled, Filocamo Angela, Cacciola Francesco, Dugo Paola, Mondello Luigi, Bisignano Carlo, Acquaviva Rosaria, D'Arrigo Manuela, Miceli Natalizia
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE, MAY 16 2018, ISSN: 1472-6882 , Volume: 18
Comprehensive Liquid Chromatography and Other Liquid-Based Comprehensive Techniques Coupled to Mass Spectrometry in Food Analysis
Cacciola Francesco, Donato Paola, Sciarrone Danilo, Dugo Paola, Mondello Luigi
ANALYTICAL CHEMISTRY, Issue: 1 JAN 3 2017, Pagine: 414-429, ISSN: 0003-2700 , Volume: 89
Supercritical fluid chromatography for lipid analysis in foodstuffs
Donato Paola, Inferrera Veronica, Sciarrone Danilo, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE, Issue: 1 JAN 2017, Pagine: 361-382, ISSN: 1615-9306 , Volume: 40
Comprehensive two-dimensional liquid chromatography for polyphenol analysis in foodstuffs
Cacciola Francesco, Farnetti Sara, Dugo Paola, Marriott Philip John, Mondello Luigi
JOURNAL OF SEPARATION SCIENCE, Issue: 1 JAN 2017, Pagine: 7-24, ISSN: 1615-9306 , Volume: 40
Potential Use of Proteomics in Shellfish Aquaculture: from Assessment of Environmental Toxicity to Evaluation of Seafood Quality and Safety
Gomes Tania, Albergamo Ambrogina, Costa Rosaria, Mondello Luigi, Dugo Giacomo
CURRENT ORGANIC CHEMISTRY, Issue: 5 2017, Pagine: 402-425, ISSN: 1385-2728 , Volume: 21
Recent Advances in Marine Natural Products
Mondello Luigi, Costa Rosaria
CURRENT ORGANIC CHEMISTRY, Issue: 5 2017, Pagine: 379-379, ISSN: 1385-2728 , Volume: 21

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Journal of Essential Oil Research

The Journal of Essential Oil Research (JEOR) is the major forum for the publication of essential oil research and analysis.
Each issue includes studies performed on the chemical composition of some of the 20,000 aromatic plants known in the plant kingdom.
JEOR is devoted entirely to all phases of research from every corner of the world by the experts in their field.
In a day and age of rapidly changing technology JEOR can help keep you up to date on the latest discoveries.

Link to web page: Journal of Essential Oil Research

Journal of Separation Science

The Journal of Separation Science (JSS) is the most comprehensive source in separation science, as all areas of chromatographic and electrophoretic separation methods are covered.
This includes fundamentals, instrumentation and applications, both in analytical and preparative mode.
A Tradition of Excellence: JSS continues the tradition of excellence set by the Journal of High Resolution Chromatography (HRC) and – since 2002 – the Journal of Microcolumn Separations (JMS).

Link to web page: Journal of Separation Science

Food Analytical Methods

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Università di Messina

Journal of Essential Oil Research

Journal of Separation Science

(Italiano) Centro di Scienza delle Separazioni

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